Fastidious Foodies, Divas of Detail.

Our Philosophy:

Party food should seduce the eye before it caresses the palate. Our stunning presentation is surpassed only by a delicate balance of the freshest flavours. We love to watch guests as they bite into the spicy-sweet surprise of a yam gyoza, or taste the nutty tang of our Blue cheese, port-poached pear and pecan bruschettas.

Our Team:

Director of Food Nené Lofrano-Castillo draws influence from her Euro-Latino heritage and Dubrulle Culinary Arts training to create sumptuous starters, elegant mains and luscious desserts.

Director of Fun Christine Anderson contributes lavish style and an unerring eye for design. Her creative flair and organizational excellence produce inspired platters and innovative table displays. Call her about corporate events that mean business, or private functions that flow smoothly.

Together we manage a talented force of food and beverage professionals. The New Manhattan staff will make your special occasion as original as you are. Challenge us with an unusual theme. Our niche is creating individual, personalized menus, tailored to your particular tastes.